A seasonal supper club to celebrate community, connection & wholesome food!
Menu
SMOKED TEMPEH
ZA’TAR CHICKPEA & PURPLE CARROT STEW
CLAY OVEN BAKED POTATOES
WILD GARLIC WHIPPED TAHINI WITH FERMENTED CHILLI
SPRING ONION & CAULIFLOWER FRITTERS
FENNEL ORANGE & WATERCRESS SALAD
(ALL GLUTEN FREE & VEGAN)
Please arrive on time at 7 to be seated 💛
Communal painting in-between courses!
299 Kirkdale SE26 4QD
7PM-10PM
A seasonal supper club to celebrate community, connection & wholesome food!
Menu
SMOKED TEMPEH
ZA’TAR CHICKPEA & PURPLE CARROT STEW
CLAY OVEN BAKED POTATOES
WILD GARLIC WHIPPED TAHINI WITH FERMENTED CHILLI
SPRING ONION & CAULIFLOWER FRITTERS
FENNEL ORANGE & WATERCRESS SALAD
(ALL GLUTEN FREE & VEGAN)
Please arrive on time at 7 to be seated 💛
Communal painting in-between courses!
299 Kirkdale SE26 4QD
7PM-10PM
